Episode 1
Episode 1
2022-05-30 • 55 min
The three hosts go to Jeju and Tongyeong, both home to great seafood cuisine. At a research institute, they try the iconic soups of the Joseon era.
TV season
2022-05-30
Episode 1
2022-05-30 • 55 min
The three hosts go to Jeju and Tongyeong, both home to great seafood cuisine. At a research institute, they try the iconic soups of the Joseon era.
Episode 2
2022-05-30 • 52 min
Gukbap is Korea's ultimate comfort food. The three make stops in Busan, Daegu, Jeonju and Seoul in search of soups that pair well with rice.
Episode 3
2022-05-30 • 51 min
The trio visit restaurants that seek to satisfy modern tastes by putting a trendy or experimental spin on the old classics.